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September 17, 2020
limber network people
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A review of the most unreasonable Tripadvisor reviews during Covid19…

This month, we’re reviewing everything from responses to bad reviews to A boards - and this week it’s the Covid-19 edition!
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September 16, 2020
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How to write the perfect A-board

Drawing in customers is an essential part of running your business at the best of times. But, with lower footfall than we’re used to, now is a brilliant time to up your A board or signage game. To give you some inspiration, as well as a solid example of how not to do it (see no#5), we're reviewing A-boards!
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September 2, 2020
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How to handle bad reviews

This month, we decided to review some of the best (and worst) ways to deal with reviews - hopefully shedding some light on the dark art of dealing with pesky keyboard warriors.
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August 21, 2020
woman illustration communicating with recruiters
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A day in the life of a Covid-19 bar manager…

Sometimes things go wrong, we feel your pain! Stories like this are why we built limber - just good, reliable, rated staff to help when all hope is lost.
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July 20, 2020
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Five ways limber can help you run your business

As the hospitality industry begins to welcome back customers, flexible staffing could be the answer to navigating business in a post-lockdown world.
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July 13, 2020
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Hospitality VAT cut and what it means for you

Last week, the chancellor surprised everyone by announcing a £4bn VAT cut for the hospitality and tourism sector, but how will it work, and how can businesses get the most from the changes?
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July 8, 2020
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The realities of running a business during a pandemic

Business can be complex at the best of times, but what happens when a pandemic hits and forces the world into shutdown? We took some time to reflect on the past four months and spoke to Chris about the realities of running a business during a pandemic, what it’s like to manage a fully remote team, and lessons learned in lockdown.
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June 29, 2020
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How we’ve made limber free

We're pleased to announce that earlier this year, we received a grant from Innovate UK to help tackle the impact of Covid-19. Find out how we're using the funding to make a real difference to the hospitality sector and beyond.
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June 26, 2020
limber illustration person sitting at table
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How can the hospitality industry prepare for success ahead of July 4th?

With the majority of pubs, restaurants and cafes given the go ahead to reopen on July 4th, what now needs to be done to ensure that opening the doors is both safe and worthwhile?
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